KRANK Little Chef's
Ticket's On Sale Monday 3 June 9am
Learn how to prepare an a la carte menu alongside our executive chef.
Each session will end with a meal and mini disco.
Parents/carers required to stay for the duration of the activity.
Wear enclosed shoes and a shirt with sleeves. Please tie long hair back.
Session 1: 9.00am to 11.00am
Session 2: 11.30am to 1.30pm
Session 3: 2.00pm to 4.00pm